Sabudana Vada Recipe

How To Make Sabudana Vada

Ingredients:-

- 100g of sabudana (soak in water for 2-4 hours)

- 2 boiled potato

- ¼ cup fresh coriander

- 1 tsp red chilli powder

- 1/2 cup peanuts

- 1/2 cup grinded peanuts

- 1tsp Salt or Rock salt (or senda nemak)

- 1tsp jeera

- 5 chopped green chilli

Recipe

Take all the incidents and mix it in a bowl.

And make dough out of it

Then give them shape of tikka.

Now Deep Fry the tikki.

Now your healthy and tasty farialy sabudana vada is ready.