How to Make Indori Chatpata Paneer

 Indori Chatpata Paneer

Ingredients:-

- 200gm Paneer

- 100gm Curd (Dahi)

- Paste of 4 Onion

- Puree of 4 Tomato

- Green Chilli & Garlic Paste 2tbs

- 1tbp jeera

- 1tbs Rai (Mustard seeds)

- 2tbs Corrinder Powder

- 2tbs Paneer Masala

- 1tbs Red Chilli Powder

- 1tbs Turmeric Powder

- Salt according to taste

- 1cup water

- Garam Masala Sabut (2-Bay Leaves, 1-Star Flower, DalChini, 2-Clove, 1-Elichi, 4-5 Black Pepper, Javitri) 

- 20gm Fresh Cream (for garnishing)

- Few leaves of Corrinder (for garnishing)

Recipe:-

Take a pan add oil and let it heat add rai, jeera, Garam Masala, and onion paste stir it till its color darken, stir it for 5 min now add green chili garlic paste, and stir it for 5 min, now add 

coriander powder, Turmeric powder, Salt, Red Chilli powder, Paneer Masala keep string and add Dahi (curd) keep string and add tomato puree now stir continuously now add water for smooth and soft gravy now stir it till oil leaves gravy after that add paneer and stir it, 

Now Serve hot with jeera rice and tandoori roti....

Suggested videos

Nankhatai: - https://www.youtube.com/channel/UC7lM...       

Indori chutney: - https://youtu.be/6SXSvaHHrKE

Bhakarwadi: - https://www.youtube.com/watch?v=kuoZQtPQ8UA&t=4s

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